Taco Soup

Taco Soup
Recipe to Keep You Warm

Ingredients

• 1 lb ground beef
• 1 envelope taco seasoning mix
• ½ onion – finely chopped
• 2 c shredded Monterey jack
• 2 cans chili beans
• 1 8 oz container sour cream
• 1 can tomatoes with chilies – mild
• 1 can stewed tomatoes
• 1 bag corn chips

Brown ground beef with onion and drain. Add ground beef, all cans plus juice and seasonings to a large pot. Stir well and simmer for 15 minutes. Add cheese and sour cream and stir until melted.
Serve with corn chips.