This year, over 70,000 fans will come together September 19-22, 2013 to share a love of polka and German food at Bavaria’s favorite festival, Oktoberfest. The Munich Evergreens travel from Germany to headline the entertainment line line-up, along with Grammy-award winning polka legends Brave Combo and dozens of authentic German entertainers. Oktoberfest guests, who visit Addison, will enjoy fun contests such as dachshund races, bier barrel bowling, a German Idol yodeling contest, a German spelling bee and more!

If you want more of an authentic German food experience, you can register to dine at the Chamberlain’s Brau Haus, with full service Bavarian dining and an exclusive 3-course menu created by Chef Richard Chamberlain. I was invited to taste this AMAZING menu, and I know you will want to enjoy this too.

FIRST COURSE
Smoked Salmon on a Potato Pancake with Chive Creme
Cucumber Salad
Black Forest Ham with Camembert Cheese and Pumpernickel with Lingonberry Sauce

SECOND COURSE
Bavarian Braised Pork with Roasted Onion Potatoes and Paulaner Jus
Trio of German Sausages with Braised Red Cabbage

THIRD COURSE
Cinnamon Apple Strudel with Salted Caramel Sauce

Seatings for the $49 package are available Thursday through Saturday and can be purchased online here. With this package, you also get admission to the festival, a TEXAS-sized souvenir stein and a $25 gift card to use at Chamberlain’s Steak and Chop House or Chamberlain’s Fish Market Grill. WORTH THE PRICE & THEN SOME!

Oktoberfest Details:
Thursday, September 19 (6 p.m. – 11.p.m.) FREE
Friday, September 20 (6 p.m. – Midnight) $10
Saturday, September 21 (noon – 5 p.m.) $ 5
(5 p.m. -Midnight) $10
Sunday, September 22, (Noon – 5 p.m.) $ 5

Discount evening tickets available at Dallas/Ft. Worth area Albertson’s Market stores.