Wolfgang Puck Celebrates the Year of the Dragon

Five Sixty by Wolfgang Puck is ringing in the Year of the Dragon with a prix fixe menu showcasing Asian-inspired dishes representing the five Chinese elements: Metal, Water, Wood, Fire and Earth.

Make your reservations for the tempting, creative five-course menu, inclusive of a chef’s amuse, a pastry prelude and a decadent dessert. Dishes are designed to evoke themes of the Chinese New Year like good fortune and power, and they will ensure that all visitors start the Year of the Dragon off right.

The Chinese New Year menu will be available alongside the a la carte menu now through February 3, with a special appearance by Chef Wolfgang Puck on the evening of February 1, 2012. The celebratory menu is priced at $125 per guest.