Disclosure: Wendy’s provided and delivered the complimentary product to facilitate this post. This post was not reviewed by a 3rd party. All opinions are mine and may not reflect those of the company. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.” All photos are mine and subject to copyright.

Did you know that Wendy’s was named “Best Salads” in Zagat’s® 2012 Annual Fast-Food survey, beating out Panera®, Chipotle®, and Subway® among others? Available today, Wendy’s is bringing back their popular fresh Berry Almond Chicken Salad just in time for the peak strawberry growing season and will offer it until September.

During the summer I notice that my appetite gets smaller, and salad are just what I crave to avoid the heat wave. After just the first bite, you can tell this salad is packed with plump, tangy blueberries and hand-cut California strawberries on top a blend of field greens. Warm grilled chicken breast, shaved Asiago cheese and California almonds roasted with sea salt round out this robust salad. You can order this in entrée and half-sized portions. The Berry Almond Chicken Salad is part of the Garden Sensations® salads line, which includes four other salad options.

Wendy’s also has launched an online scavenger hunt for you to connect with them on their Wendy’s social channels and find their salad secrets for a chance to win $25 gift cards. You can like them on Facebook here and follow them on Twitter here!