Food. Fashion. Travel. Lifestyle.
Like oysters? Prawns? Lobster? Then, Spoon Bar & Kitchen is just the place for you. Chef John Tesar knows how to make a “rockin” restaurant with amazing shellfish dishes. With classic rock music playing in the background, I wanted to savor every bite and grab for another and another one when I recently dined there […]
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Disclosure: Tillamook Cheese provided and delivered the complimentary product to facilitate this post. This post was not reviewed by a 3rd party. All opinions are mine and may not reflect those of the company. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements […]
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Chick-fil-A’s® entrée salad line is getting a makeover. Today, Chick-fil-A will introduce three new premium salads – the Chick-fil-A® Cobb Salad, Chick-fil-A® Asian Salad and Chick-fil-A® Grilled Market Salad – as well as an improved Grilled Chicken Cool Wrap® for its health-conscious customers. Raising the standard for salads in the quick-service industry, Chick-fil-A’s new salad […]
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The San Antonio Convention and Visitor’s Bureau invited my family to spend an afternoon visiting the Natural Bridge Caverns. For spelunking, the caverns offer a look at the largest cave system in Texas. A variety of options depending on your level of comfort underground includes a Discovery Tour along a paved lighted walkway or the Lantern Tour […]
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Whole Foods Presents the Dallas Observer Iron Fork, a grand tasting event that will take place on May 8, 2013 at the Dallas Contemporary. The center stage will feature the Chef Challenge Moderated by Restaurateur Kent Rathbun. Returning Champion Scott Romano of Nick & Sam’s will battle Matt McCallister of FT33. It’s simple: each chef […]
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